Welcome to our Meatless Monday series! To get you started, here's a cozy and perfect Creamy Corn Chowder from The Friendly Vegan Cookbook. It's simple to make and delicious to eat.
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Also on the blog this week, I talked about how I'm trying to be more conscious about how much plastic I'm using. With just a few swaps in the kitchen, I've been able to drastically cut down! Here are my 5 Easy Ways to Reduce Single-Use Plastic in the Kitchen!
Another way I like to save money is by growing my own food. If you'd like to check out some of my favorite places to buy gardening seeds, here are my recommendations.
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