Hi we,
How many times do you remember that curry you ate in a restaurant and wish you could make it in your own kitchen?
Well I wrote an entire book on this :-)
Try this vegan version of butter chicken or butter paneer. Versions differ based on restaurants and chefs and I have slightly different versions on the blog and my book too. This one though...
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I love, love, loved this recipe! Butter chicken was one of my favourite dishes, and this was my first time having something similar in my three years of going vegan. The only thing I changed was to add a bit more cashew cream to make the sauce richer, but other than that it was perfect!
INDIAN BUTTER TOFU PANEER
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Let's continue the party!
We are at the end of our quick tips. Hope you loved it as much as I did and you are ready to cook tasty vegan food in your own kitchen. From now on, you will receive an email direclty in your inbox when I create a new recipe to keep you cooking.
Leave me a comment at my FB or Instagram page. I love hearing about what you will make and I am here to help.
Love, Richa.
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