[New post] Sheermal /How to make Sheermal Bread

Swati posted: " Sheermal Recipe | How to make Sheermal bread Sheermal is mildly sweet, saffron flavoured bread from Awadhi Cuisine. Baked in Clay oven Tandoors, the soft bread is coated with generous coating of Saffron milk, which makes it more soft and melt in m" New post on food-trails Sheermal /How to make Sheermal Bread by Swati Sheermal Recipe | How to make Sheermal bread Sheermal is mildly sweet, saffron flavoured bread from Awadhi Cuisine. Baked in Clay oven Tandoors, the soft bread is coated with generous coating of Saffron milk, which makes it more soft and melt in mouth. The bread was introduced during Persian Era in India, but is now […] Read more of this post Swati | July 30, 2021 at 3:02 pm | Tags: Indian flatbreads | Categories: Baking, Breads, Breakfast, Festivals, Party Menu, Recipes, Restaurant Style Food | URL: https://wp.me/p9e3bp-8ru Comment    See all comments Unsubscribe to no longer receive posts from food-trails. Change your email settings at Manage Subscriptions. Trouble clicking? Copy and paste this URL into your browser: https://foodtrails25.com/2021/07/30/sheermal-how-to-make-sheermal-bread/