No baking experience required!

Hi there --
You don't have to be an expereinced baker to make this decadent desert.
It's that easy. And impressive.
Ultra moist dark chocolate cake on top that melts into an espresso pudding bottom. How can you resist?
Dark Chocolate Espresso Pudding Cake
| DARK CHOCOLATE ESPRESSO PUDDING CAKE |
Best served with a dollop of whipped cream!
Happy Cooking,
Laurie
Loving these emails? To get an email whenever I post a new recipe or article, click here.
Unsubscribe | 113 Cherry St #92768, Seattle, WA 98104-2205
No comments:
Post a Comment