Savorboost™: Delicious Clean Label Flavor Enhancement Delivering the most impactful umami and kokumi taste for flavor development, sodium reduction, and cost optimization • • • Whether you want to enhance up-front umami flavor and kokumi characteristics, deliver background richness and roundness, or decrease sodium without compromising taste, Savorboost™'s diverse line of yeast and yeast extracts gives you the flexibility to achieve the flavor impact you're looking to deliver. Best of all? Savorboost™ ingredients are kosher, gluten-free, halal, and not bioengineered under the National Bioengineered Food Disclosure Standard. That means minimal label impact and delicious flavor complexity that delivers the highest quality impact to your savory and sweet applications.
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