Savory Pizza Oatmeal Bake Vegan

Published on December 29, 2021

This savory Pizza Oatmeal Bake combines filling oatmeal with classic savory Italian flavors to create a crowd-pleasing breakfast bake that is packed with nutritious ingredients like rolled oats, chia seeds, and vegetables. A great brunch or even lunch option for the whole family! Gluten-free, nut-free option.

a slice of savory oatmeal bake topped with parmesan cheese and tomatoes

Craving something savory for breakfast but you're a creature of habits and don't want to say no to oats? Savory Baked Pizza oatmeal is your solution! That's right baked oatmeal holds so much more potential beyond just being a blank canvas for fruit or maple syrup.

Hear me out. This pizza oatmeal is like a savory quiche or breakfast bake but with oats. It's packed with all our favorite pizza flavors and comes with a cheesy vegan Parmesan or mozzarella topping. An easy crowd-pleasing breakfast bake that is easy to make and tastes delicious. The oatmeal base uses chia egg to hold all ingredients together.

pizza oatmeal bake in a white casserole dish

Honestly, this baked oatmeal has been my to-go meal for weeks now because I have been craving savory for breakfast, so I came up with this "genius" idea: combining two of my favorite foods into a single recipe: Vegan Pizza Savory Baked oatmeal!

Endlessly adaptable!

This is an easy no-fuss recipe that you can play around with as you'd like. Feel free to make it spicy by adding some crushed red pepper. I call for garlic powder, fresh basil, and dried thyme here to keep it classically "pizza," but any other dried Italian herb mix will do. This one really gives you the same satisfaction as a naughty slice of pizza for breakfast but other than pizza, it is so filling! No sugar in this baked oatmeal, should you want to cut down on that after the holidays. I know it sounds odd but you've gotta try this recipe.

a piece of savory pizza baked oatmeal topped with tomatoes and shredded mozarella cheese

And feel free to mix things up by adding whatever spices you have. I'm thinking cajun spice or your leftover stuffing spice might be delicious as well. You do you !

If you liked this recipe, I have good news for you: I have more savory baked oatmeal recipes coming up! Woot!