Vegan Glutenfree Chocolate Thumbprint Cookies

Published on December 2, 2021

Vegan Gluten free Chocolate Thumbprint Cookies are the perfect addition to your holiday cookie platter. Made with almond flour, sweetened with maple syrup, and filled with smooth chocolate, these cookies aren't too sweet and have an addictive texture. Grain-free option included.

vegan gluten free chocolate thumbprint cookies on a marble counter

Thumbprint cookies are super popular around the holidays, but really, they make a delicious snack all year round. While most thumbprint cookies are made with jam, these feature a smooth Fudgy chocolate center and are especially good with coffee. What else is special about these? They are gluten-free, made with a blend of almond flour, oat flour and tapioca starch.

chocolate filled vegan gluten free thumbprint cookies

I have a few vegan thumbprint cookie recipes on the blog (did you see my pb&j thumbprint cookies), but these have the potential to be my new favorite ones. What I love about these is that they aren't too sweet and have the perfect ratio between cookie and filling, and they are crisp crumbly and soft right after baking and a bit chewy after cooking. I love them warm while my husband loves the chewy cookiesz Their texture is amazing!

This cookie dough comes together in minutes and once made, you just have you chill the dough for 15 minutes and you're ready to portion it out and bake your cookies.

vegan glutennfree chocolate thumbprint cookies on a baking sheet