Thursday, December 30, 2021

Ringing in the New Year!


Another year has gone and there are new and exciting things to look forward to! Thank you for sharing a wonderful year full of sweets, breads and trusting me in your kitchen!

Here's to rolling up our sleeves and making it through the year! We did it!


Happy New Years
xo, alie

LEVEL: EASY 




Simple Chocolate Mousse 

You can never go wrong with chocolate! This chocolate mousse is so simple yet so sophisticated (and has only 4 ingredients)! This is the perfect treat to ring in the New Year! 


Serves 6  
LEVEL: EASY 


Rosewater Panna Cotta


This classic panna cotta recipe has a sweet little floral twist and is topped with sugared rose petals and raspberries. It's simply the tastiest and prettiest looking dessert to add to your New Year's celebrations. The best part? It's made with only 4 ingredients and can be prepared well in advance.

Serves 4-6 
 
LEVEL: EASY

 



Julia Child's Reine de Saba Cake

If you've never had a Reine de Saba cake you are missing out! It's filled with chocolate, almond and rum flavours, which makes it rich and utterly delicious!  This classic cake by Julia Child is a chocolate lover's dream! 



Serves 8-10
 
LEVEL: MODERATE 


Persian Inspired Pavlova

If you're looking to wow your guests for New Years, this is the dessert for you! This Persian inspired pavlova is flavoured with rosewater and is light, airy, yet crisp with a marshmallowy centre. It's filled with pistachios, pomegranates and blackberries and drizzled with caramel. This two tiered pavlova cake is a show stopper of a dessert!

Gluten Free - Serves 18 -20 
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