Make a giant pot and enjoy it again and again throughout the week.
|  | | | | | | Cháo is "porridge" and gá means "chicken" in Vietnamese. It's a savory and silky porridge that looks unassuming—it's beige, sometimes white—but is incredibly delicious as is or when served with a crunchy chicken and cabbage salad, crispy fried shallots, and fresh herbs. | | | | | | | | | | | | | Plantain Frittata | | Switch up your weekend breakfast with this incredibly delicious, hearty egg breakfast or brunch. | | | | | | | | | 15-Minute Sesame Soba Noodles | | It's got all the hits: springy, nutty soba noodles, a little sweetness, and the perfect trio of soy sauce, sesame seeds, and sesame oil. | | | | | | | | | | | FOLLOW US | | | | | |
No comments:
Post a Comment