You are getting the free version of my newsletter, which sometimes includes promotions. Become a Wicked Good VIP Member to opt-out of all promotions, plus you get VIP recipes, a library of keto cookbooks, and new ones every quarter. Subscribe now and get 25% off an annual membership. Wicked Good Summer TomatoesBurrata Caprese Salad, Rhode Island Red Marinara Sauce, Chicken Parmesan & More!Howdy! Right now, the tomatoes in my garden are just starting to turn red. I've gotten a couple cherry tomatoes so far, but my Early Girls (which are a little late, if you ask me) are just about to brighten up. With this on my mind, I thought it was the perfect time to talk about tomatoes. Burrata Caprese SaladBurrata means “buttered” and that name is spot on. Made with mozzarella and filled with sweet cream and curd, this cheese appears to melt when cut down the middle. It’s the perfect dish for using up garden fresh summer tomatoes and basil. More Keto Recipes for Summer Tomatoes:What’s a Wicked Good Member? Here’s the thing, being a published cookbook author is a grind. Most publishers want to pay you a per recipe rate that’s equal to or less than the cost of ingredients required to make the food itself, and as soon as you’re due for a good royalty check, they stop promoting your book so you never meet the threshold. So, I decided to start publishing my own cookbooks and working directly with you all to make recipes you’re looking for. Sure it’s cool to see my stuff on the shelves at Barnes & Noble, but I think this new membership is a lot cooler. What you get: No Promos: As a VIP member, you won’t get promo emails. Woo! You might see some text ads in my email newsletter like this one because it goes to everyone, but that’s it. Special Requests: As you know, my vibe is more whole-food-focused, and lately I’ve been trying to get creative with egg and dairy-free, so nothing is off the table. When you become a Wicked Good VIP Member, you can request recipes at any time, and I will do my best to create them for you, and likely use them in a future cookbook. Cookbooks: The biggest benefit is, of course, access to the cookbooks I have published up until this point, and in the future, as long as you’re a member. I am releasing new cookbooks quarterly. Currently, there are 5 cookbooks available to you as a VIP member, and you get a new cookbook every quarter (plus discounts on the print editions when they release).
Cookbooks coming up are:
Other perks:
Remember, you get instant access to all the cookbooks above right away through Substack (check your confirmation email after you subscribe.) The recipes I’ve been producing for these cookbooks are my favorites of all time, and I also come to the table with the perspective of being a full-time working mom, so I totally get the time crunch that we all find ourselves in, and I work to make recipes that can work for everyone to follow a keto lifestyle in the most delicious way possible. I’d love for you to join my inner circle and become a Wicked Good VIP Member so I can spend more time in the kitchen cooking for you, and less time writing these promotions. I work with a lovely book designer who makes all my stuff pretty, so your membership fees basically go right to her :) I love you, thank you for being here! Amanda You’re on the free list for WickedStuffed. For the full experience, become a Wicked Good member. |
Monday, August 1, 2022
Wicked Good Summer Tomatoes
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