These cookies are for my fellow chocolate lovers. They are luxurious in every way, with two kinds of chocolate, rich cocoa powder, and a sprinkle of flaky salt to amplify the flavor.
This is another riff on my Chocolate Chip Cookies 2.0. In my recipe testing I replaced some of the all-purpose flour with cocoa powder, and then swapped chopped bittersweet chocolate and chocolate chips for dark and milk chocolate wafers. The combination of cocoa powder and the two different chocolates is superb; the chocolate flavor is is deep and dark thanks to the cocoa and dark wafers, and the milk chocolate adds a creamy, light contrast. These cookies are rich and delicious.
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