Hi friend,
As Easter draws near, you might be thinking about what to serve for Easter dinner. There are so many delicious choices – even if you have food allergies!
We like to have a pretty traditional Easter dinner – ham, biscuits or rolls, corn, salad, and of course some type of potato side dish.
This potato leek casserole is a very tasty, rich dish. The sauce is simple to make, and after time in the oven, the veggies become so soft and tender. This is a dish that you will be asked to make again and again!
Continue reading Potato Leek Casserole (Dairy Free, Gluten Free). at ThePrettyBee.com
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