Blackberry Gochujang Tofu

Published on August 1, 2023

Liven up your dinner rut with this easy 1 Pan 30 minute Blackberry Gochujang Tofu recipe – sweet, sour, fruity and spicy homemade takeout deliciousness! Served with rice, this one makes for a fantastic weeknight dinner. Try it tonight!

blackberry glazed tofu served over rice sprinkled with sesame seeds

Coming at you with a refreshing, unusual but delicious tofu recipe that will turn into a favorite in no time at all. Blackberry Gochujang Tofu. Pan-fried crispy tofu, coated with a sticky, spicy & sweet blackberry glaze! This is a true flavor bomb and thanks to the blackberry it has a beautiful deep purple color. Pluck those blackberries and make this easy sauce!

a bowl of blackberry gochujang tofu served over rice

Korean chili paste gochujang adds some heat to the glaze while maple syrup helps intensify the natural sweetness of the blackberries. A small amount of cornstarch helps thicken the glaze while simmering.

overhead shot of blackberry gochujang sprinkled with sesame seeds and chopped green onions