Hi friend,
Casseroles are so comforting, aren't they?
The pasta or rice, the creamy sauces, the crunchy toppings…all of these elements combine to make a deliciously comforting dish.
When you removed dairy or gluten from your diet, you may have thought the creamy casseroles you used to enjoy were no longer possible.
Thankfully, that doesn't have to be true! There are many wonderful dairy substitutes that can be used to make smooth, flavorful sauces that work well in a variety of dishes.
When you're looking for crunch, seeds, potato chips, or gluten free garlic breadcrumbs all work well on top of pasta or rice dishes.
Check out this easy, top 8 free casserole recipe here: https://theprettybee.com/creamy-quinoa-broccoli-casserole-crunchy-topping/
Here are a few more easy dishes to try:
Garlic Zoodles with Fried Chickpeas
Dairy Free Gluten Free Turkey Shepherd's Pie
Have a great day, friend! Thanks for being here.
Warmly,
Kelly
Continue reading Creamy Quinoa Broccoli Casserole with Crunchy Topping. at ThePrettyBee.com
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