Friday, March 25, 2022

Black Sesame Sweet Rice Balls + Sichuan Mala Chicken

Omnivore's Cookbook

Hi there,

I hope you're having a great week.

This week I want to share a delicious and healthy dessert recipe - Black Sesame Sweet Rice Balls. These rice balls have a texture like mochi: gooey and soft. They're stuffed with a runny sweet and buttery black sesame filling that is so good. Traditionally they're served to celebrate the Lantern Festival, but I love them so much and serve them throughout the year. They freeze very well so they're perfect to make ahead and enjoy later.

I also shared an updated version of La Zi Ji (Sichuan Mala Chicken), with brand new photos, a video, and clearer instructions. The dish features crispy chicken smothered in chili peppers, Sichuan peppercorns, and tons of aromatics to create an electrifyingly hot numbing sensation that's so addictive. It does take a minute to put together, but it guarantees the best Sichuan experience just like the one you'd eat in a restaurant. Do not miss it if you can handle the heat! 

That's all for this week! I hope you have an amazing weekend and happy cooking!

Maggie


 

New On The Blog

Latest Video

You Might Also Like...

From My Husband's Blog

My Cookbook

The Chinese Stir Fry Sauce Cookbook

 

9 Sauces, 41 Easy Recipes, & Step-by-Step Guides to Making Restaurant-Style Dishes with Success

A 157-page E-cookbook that guides you through the basic Chinese ingredients, cooking equipment and stir fry workflow, to help you cook Chinese food like a pro! Find out more!

Shop Premium Chinese Ingredients

Purchase Chinese ingredients at Omnivore's Cookbook partner store! Featured by Serious Eats and Bon Appetit, The Mala Market is your best source for premium Chinese ingredients.
You're receiving this email because you subscribed newsletter from Omnivore's Cookbook.
Email not displaying correctly? View it in your browser.

Copyright © 2022 Omnivore's Cookbook, All rights reserved.
You are receiving this email because you subscribed the news update at our website.

Our mailing address is:
Omnivore's Cookbook
242 Main St #232
Beacon, NY 12508

Add us to your address book


unsubscribe from this list    update subscription preferences 

Email Marketing Powered by Mailchimp

No comments:

Post a Comment