Baked Bhindi Masala (Onion Tomato Baked Okra)

Published on March 3, 2022

Vegan Baked Bhindi Masala with tomato onion and spices made in the oven in just a couple of minutes of prep time. Enjoy this easy Indian baked okra recipe with rice, roti or any other flatbread! Glutenfree Nutfree Soyfree

plate filled with bhindi okra curry and another Indian veggie curry and flat bread

Okra can be prepared in many ways in Indian cuisine. This baked bhindi okra has spiced onion and tomato and is packed with flavors that will definitely tantalize your taste buds! I love crispy battered okra like this popcorn okra and as you guys know, I bake them and they turn out fantastic!

I get Okra from the Indian store and they seem to always have a lot in stock. But most grocery stores have them these days. Get green and young okra. Or use frozen okra. If you like this recipe, try this sauteed okra masala recipe or my Okra in tamarind coconut sauce(Kuzhambu next.

a white plate filled with baked okra curry and another veggie curry

If you are an okra / bhindi fan, you are going to love this easy baked Indian okra curry If you have not tried Okra before, baked bhindi is definitely be the one you would want to try.

Why you will love this Baked Bhindi

It's a hands free recipe. You don't have to stand around in the kitchen stirring the okra so it doesn't get too brown or crispy and stir so it cooks evenly. You just stir twice, once to mix spices and then to mix in tomato!
It's allergy friendly. No gluten , nut or soy.
it pairs well with many Indian Dals and curries

baked veggies in a white casserole dish