[New post] Sea trout, New Potatoes and Asparagus with a Dill & Mustard Sauce
jonoandjules posted: " This dish couldn't be easier and is all cooked in the one tray; a great spring celebration. It helped that we were able to source all of the ingredients locally, always makes us feel good about what we're eating. Wine Suggestion: Simple, but fres" Jono & Jules do food & wine
This dish couldn't be easier and is all cooked in the one tray; a great spring celebration. It helped that we were able to source all of the ingredients locally, always makes us feel good about what we're eating. Wine Suggestion: Simple, but fresh and asparagus friendly Sauvignon Blanc from the Loire Valley, in this […]
No comments:
Post a Comment